The feel of ISO100 is impressive. It is really smooth and creamy, especially when combined with milk. There is not any grittiness or chalkiness which you sometimes come across with other powders. When mixed with h2o, the texture is a tad thinner, but nonetheless clean and very drinkable. Compared to https://gold-standard-100-whey-pr83297.eedblog.com/28884702/helping-the-others-realize-the-advantages-of-dymatize-iso100-hydrolyzed-protein-powder-for-sale