Enjoy a little bit Latin-Italian fusion by munching on crispy jicama sticks and bright basil. Jicama has a rather sweet, starchy flavor that compliments the savory tastes of olive oil, basil, and salt. Elements: 1/2 medium jicama one tablespoons pesto, fresh or prepared Tips on how to prepare: Peel the https://flenzy.store/hair-straightener-and-curler/