Indian restaurants in Singapore offer a wide range of flavours—from North Indian tandoori and curries to South Indian dosai and spicy Chettinad dishes. Race Course Road, Serangoon Road, and Syed Alwi Road are packed with well-known Indian eateries. For North Indian cuisine, places like Punjab Grill (Marina Bay Sands), https://edwinjmlsr.onzeblog.com/36453365/indian-restaurant-50-48